lutinous Rice Crunch Crackers – Savory Crispy Cakes, Baked Not Fried, Two flavors,Non-GMO

Baked with high-quality glutinous rice to make crispy crispy rice balls, the seafood flavor blends the freshness of fish and shrimp with the flavor of seaweed, resulting in a salty and rich flavor; The crab roe flavor highlights the rich aroma and slightly sandy texture of crab roe, with a fresh and sweet aftertaste. Both styles have a crispy, hard and fragrant taste, and are individually packaged to lock in the crispness. Suitable as a casual snack, appetizer or pairing with meals, it brings a dual ocean flavor chewing pleasure to consumers who love salty, fragrant and crispy food.